Title: Oven "Fried" Salmon Patties
Categories: Fish Salmon
Yield: 1 Serving

1		Egg; beaten
1		Broken saltines
2		Minced onion
2		Chopped parsley
1		Salmon; (15 ozs.) flaked
2		Fresh lemon juice
		Salt and pepper
1		Worcestershire sauce

Heat oven to 400 degrees. Spray cookie sheet with vegetable cooking spray. Beat egg with a fork in a medium size bowl. Add remaining ingredients and mix until well blended. Shape in eight 1/2 inch thick patties. Place on prepared cookie sheet and bake 10 to 12 minutes, turning once, until golden on both sides. Can also be fried on stovetop.

REG2 shared by Martha Sheppard, Orlando, FL, USA ~ - - - - - - - - ~ - - ~ - - - - - From: Sarah Gruenwald Date: 19 May 97 Eat-L List (Recipes And Food Folklore) Ä

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