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Title: Bbq Sockeye Salmon
Categories: Shellfish Bbq Salmon
Yield: 8 Servings

1 Salmon,Whole dressed Sockeye
  Salt & Pepper
2tbButter, or Oleo softened
1/2mdOnion, sliced
1/2 Lemon, sliced
2 Or 3 sprigs fresh parsley
  Oil
  Lemon wedges

: Wash Salmon and pat dry. Sprinkle inside with salt and pepper, dot with butter. Arrange overlapping slices of onion, lemon and parsley in the cavity. Brush outside with oil. Wrap in heavy-duty aluminum foil, seal edges and double fold. Place on grill over medium hot coals. Carefully turn salmon every 10 minutes. Begin testing for doneness after 45 minutes. Serve with lemon wedges. From: Kathryn Cone Date: 08 Jun 97 Home Cooking Ä

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