Title: Lita's Classic Smoked Salmon Appetizer
Categories: Smoke Appetizer Salmon
Yield: 4 Servings

8	oz	Alaska Lox, Nova or Kippered
		Smoked salmon
		Herbed Cream Cheese
12	sl	Cocktail-size rye or
		Pumpernickel bread*
1/2	c	Thinly sliced red onion
3	tb	Capers
		Lemon slices
		Fresh dill sprigs

Arrange smoked salmon, small bowl of Herbed Cream Cheese and bread on medium-sized serving platter. Garnish with red onion, capers, lemon slices and dill.

Makes 6 servings.

Herbed Cream Cheese: Beat together until smooth 8 oz. softened cream cheese, 2 tbsp. milk, 1 tsp. each lemon juice and dill weed, and 4 to 5 drops bottled hot pepper sauce.

*Six mini-sized bagels, split can be substituted. From: Albert & Lita Lotzkar

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