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Title: Salmon Asparagus Pate
Categories: Salmon
Yield: 1 Servings
| 1 | c | Light cream cheese -- |
| Softened | ||
| 1/4 | c | Light mayonnaise |
| 1 | tb | Lemon juice |
| 1 | pk | Knorr Asparagus soup mix |
| 1 | Clove garlic -- minced | |
| 2 | Green onions -- finely | |
| Chopped | ||
| 1 | cn | Salmon-213 gr. -- drained |
| And flaked | ||
| ds | Hot pepper sauce |
In a med. bowl, beat cream cheese, mayonnaise and lemon juice until smooth. Stir in soup mix and mix well. Stir in remaining ingredients. Chill at least 1 hour. Serve with crackers. Makes 2 cups
Source Hellman's Mayonnaise Formatted for Mastercook by Carol Floyd--c.floyd@arnprior.com
Recipe by: Hellman's Mayonnaise