Title: Apricot-Tea Delight
Categories: Beverages
Yield: 12 Servings

2	c	Hot tea
12	oz	Can apricot nectar
1	c	Orange juice
1/4	c	Sugar
1/4	c	Lemon juice
2		7-oz bottles ginger ale; chilled
		Ice cubes

Advance preparation: Combine hot tea, apricot nectar, orange juice, sugar, and lemon juice. Chill tea-apricot mixture thoroughly.

Before serving: Carefully pour in ginger ale. Serve over ice cubes. Source: BH&G Snacks and Appetizers.

Shared and MM by Judi M. Phelps, (JUPHELPS) Delphi, (G.PHELPS1) Genie.

Internet: Judiphelps@cup.portal.com, Judi.Phelps@sjc.com, or Juphelps@delphi.com

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