Title: Bahamian Lime Cooler
Categories: Beverages
Yield: 2 8oz_servin

1/4	c	Mint leaves
1/3	c	Lime juice
1/2	ts	Bitters
1/2	ts	Non-caloric liquid sweetener
1	pt	Lemon-lime carbonated beverage
1	oz	Creame de menthe (optional)
2		Lime slices - Garnish

Bruise mint leave in lime juice, cover and let stand 2 - 3 hours. Strain. Add bitters and sweetener. Just before serving add lemon-lime carbonated non-caloric beverage. Add creme de menthe if you like. Serve over ice with slice of lime.

from Ruth Moreland

from "The Old Stone House Cookbook", 1965, compiled by The Service Leaque of Morgantown, West Virginia

typed and posted by teri Chesser 10/96

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