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Title: Cantaloupe Agua Fresca
Categories: Beverages Fruit Mexican
Yield: 1 Servings

2 2/3cCantaloupe, seeded,
  Peeled & coarsely
  Chopped
4tbSugar
3tbLime juice
2cWater

Choose *ripe* fruit. In a blender, smoothly puree measured fruit pulp and juice (a portion at a time, if needed) with sugar and lime juice. Add flavored fruit mixture to water, then rub through a fine strainer into a large jar or pitcher; discard pulp. If made ahead, cover and chill up to one week. As a decorative touch, add slices or chunks of matching fruit just before serving. Pour the agua fresca over ice cubes into tall glasses. Makes 1 quart.

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