Title: Cape Cod Cooler
Categories: Beverages
Yield: 32 Ounces

3	c	;boiling water
3		Tea bags (decaf ok)
1/3	c	Sugar
1	c	Chilled cranberry-juice cocktail
1	tb	Lemon juice

Pour boiling water over tea bags in teapot; cover and steep 5 minutes. Remove tea bags. Stir in sugar; cool. In large pitcher, combine tea with cranberry-juice cocktail and lemon juice. Serve with ice.

from Houston Chronicle - 7/8/98

typed and posted by teri Chesser 7/98

From: Teri Chesser Date: 07-08-98 (18:34) The Once And Future Legend (1) Cooking

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