Title: Cranapple Tea
Categories: Beverages
Yield: 4 Servings

2	c	Black tea
1/2	c	Cranberry juice
1 1/2	c	Apple juice
2		Cinnamon sticks
4		Cloves
		Sugar to taste (opt)
		Apple slices for garnish

Combine the tea, juices, cinnamon sticks, and cloves in a saucepan and simmer over low heat for 3-4 min, stirring occasionally. Remove the spices and pour the mixture into 4 cups. Add sugar to each cup, if desired, and garnish each with a slice of apple.

Making Your Own Gourmet Tea Drinks by Mathew Tekulsky ISBN 0-517-70030-1 pg 28

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