Title: Cross Creek Tea Blend
Categories: Beverages Mix Potpourri
Yield: 1 Batch
| 3 | c | Dried mint leaves, finely chopped |
| 1 | c | Dreid lemongrass, finely chopped |
| 1/4 | c | Jasmine flower tea |
| 1/4 | c | Dried orange peel, finely chopped |
SOURCE: Best of the Best from Florida - Selected Recipes from Florida's
Favorite Cookbooks, copyright 1986 - Quail Ridge Press Inc., ISBN
#0-937552-16-X. This recipe came from Cross Creek Kitchens. MM format by
Ursula R. Taylor who got this book in the February 1995 cookbook swap from
Joni Cloud.
Buy these ingredients in local markets or health food stores if you don't
have them growing in your garden.
In a large glass jar - mix all ingredients. Keep tightly sealed. OR for
gifts fill half-pint jars with mixture OR fill small cloth bags for
fragrant sachets.