Title: Grapefruit Liqueur #2
Categories: Beverages
Yield: 1 Servings
| 2 | | Grapefruit |
| 1/2 | | Orange; rind of |
| 10 | | Sweet almonds |
| | | 1 5th Whiskey |
Wash and dry the grapefruit well. Cut off several thin slices of rind and
put into a preserving jar. Cut the fruit into segments and remove the
membranes between them. Place in the jar with the orange rind and chopped
almonds. Pour the whiskey over; seal well and leave for 4 weeks. Strain and
filter the liqueur and if required, sweeten with sugar to taste. The
remaining grapefruit segments may be added to fruit salad or to seafood.