Title: Hot Honey Wine Punch
Categories: Beverages Alcohol
Yield: 1 Servings

1		Bottle honey wine
1	pt	Dry cider
1	pt	Apple juice
2		Oranges
12		Cloves
1		5" cinnamon stick
2	oz	Honey, or to taste

Put the honey wine, cider and apple juice into a saucepan. Thickly slice the oranges and stick the cloves into the slices. Put them into the saucepan with the cinnamon stick. Stir in the honey. Bring the punch to just below simmering point and hold it there for 20 mins. Serve hot, in warmed mugs or thick glasses.

Source: The New Age Herbalist by Richard Mabey

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