Title: Kiwano Smoothie
Categories: Beverages
Yield: 1 Servings

1		Kiwano; pulp only
1	c	Plain yogurt
1	tb	Honey
2		Scoops vanilla ice cream

Place Kiwano pulp, yogurt, honey and ice cream in a blender container or bowl of a food processor. Blend until smooth. Serve in tall glasses.

Makes 1 to 2 servings

Source: Oregonian FoodDay; typos by Dorothy Flatman 1996

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