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Title: Mocha Frappe
Categories: Beverages
Yield: 1 Servings
18 | Ice cubes, crushed | |
7 | oz | Double-strength coffee |
Chilled | ||
1/4 | c | Choclate sauce |
2 | tb | Vanilla, almond raspberry |
Or other syrup | ||
Whipped cream or ice cream | ||
For garnish |
Place the ice,coffee,choclate sauce and syrup in a blender. Blend until the frappe is smooth. Pour into a large tall glass. Garnish with a dollop of whipped cream or scoop of your favorite ice cream . Makes one 16 oz. frappe.
From Starbuck's Passion for Coffee by Dave Olsen Formatted for MM by Jeannie Allen
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