Title: Raspberry Tea Punch
Categories: Beverages
Yield: 1 Servings

1/2	c	Raspberry-flavored herb tea
2	tb	White grape juice
2	tb	Cranberry juice
		Ice cubes
1/4	c	Carbonated water
		Sugar to taste
		Fresh raspberries for garnish

Mix the tea and juice together and pour over ice in a tall glass. Add the carbonated water and sugar and garnish with fresh raspberries.

Making Your Own Gourmet Tea Drinks by Mathew Tekulsky ISBN 0-517-70030-1 pg 70-71

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