Title: Sputnik Chai (Russian Tea)
Categories: Beverages
Yield: 10 Servings

18	oz	Tang Mix; (1 Jar)
3/4	c	Instant Tea with Lemon; Lipton's
1 1/2	c	Sugar
2	ts	Cloves; Ground
2	ts	Cinnamon

Mix all ingredients and keep in tightly sealed jar. Use 2 t of the mix per cup of boiling water. Can also be made and then iced.

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