Title: Tropical Garden Punch
Categories: Beverages
Yield: 20 Servings

5	c	Canned pineapple juice
24	oz	Canned guava nectar
6	oz	Frozen limeade concentrate
12	oz	Lemon-lime soda
		Ice ring
2		Limes; thinly sliced

Chill the juices, limeade and soda. Combine in punch bowl over ice ring. Garnish with lime slices.

Makes 20 each 4-ounce servings

Per serving: Calories: 80 (1% protein, 98% carbohydrate, 1% fat) Protein: 0-1 gram Fat: 0-1 gram Cholesterol: 0 Carbohydrate: 20 grams Sodium: 4 mg Exchanges: 1-1/2 fruit

Source: Oregonian FoodDay; typos by Dorothy Flatman 1996

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