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Title: Tropical Shake
Categories: Beverages
Yield: 3 Cups
FROM JONI'S KITCHEN | ||
1 1/2 | c | Banans; sliced |
8 | oz | Pineapple chunks;unsweetened do not drain |
8 | oz | Yogurt; plain low fat |
2 | tb | Flaked coconut;unsweetened |
1/2 | ts | Vanilla |
Combine all ingredients in container of an electric blender or food processor, cover and process until smooth. Serve Chilled. Yeild: 3 cups (about 141 Calories per 3/4 cup servings.) Protein 3.7: Fat 2.7: Carbohydrate 26.6: Cholesterole .4: Iron 0.5: Sodium 42: Calcium 114:
For Lynne, from Joni in August 1995 Mug and Beverage Swap.
From: Jonicloud
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