Title: Walnut Kisses - Glorious Liqueurs
Categories: Makebooze
Yield: 56 Kisses

1	lb	Walnuts, ground
2 1/2	c	Crushed chocolate wafer
		Crumbs
1/3	c	Creme de cacao and/or
		Nocello
1/4	c	Honey
		Powdered sugar

Combine walnuts, crumbs, liqueur(s) and honey until well blended.

From tablespoonfuls into desired shape; roll in powdered sugar. Store tightly covered.

Note: To grind walnuts, pulse-chop half at a time in food processor. Or grind in a coffee grinder.

New Country Fare: Glorious Liqueurs Edited by Mary Aurea Morris ISBN: 0-9627403-1-4 Formatted by Carolyn Shaw 3-96.

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