Title: Watermelon Water
Categories: Beverages
Yield: 6 Servings

3	c	Watermelon; seeded
3	c	Cold bottled water
1/4	c	Superfine sugar
1/4	c	Hierba buena or spearmint; chopped

Place all ingredients in the food processor bowl or blender. Process until smooth. Fill glasses with shaved ice and pour the watermelon water over the ice. Garnish with a sprig of spearmint.

Nutritional info per serving: 43 cal; .6g pro, 10g carb, .4g fat (7%) Exchanges: .4 fruit, .3 bread

Source: Miami Herald 7/13/95

Formatted 8/3/95 by Lisa Crawford (LISA_POOH@DELPHI.COM)

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