Title: Cheesecake ( Apple )
Categories: Cheesecake
Yield: 12 Servings

1 1/4	c	Graham cracker crumbs
5	tb	Butter or margarine --
		Melted
1/2	ts	Ground cinnamon
1		(8 oz.) pkg. cream cheese --
		Softened
2	tb	Lemon juice
1	c	Milk
1		(6 serving size) pkg.
		Instant vanilla pudd
1		(21 oz.) can apple pie
		Filling

Combine crumbs, melted butter or margarine and cinnamon; set aside 2 tablespoons. Press the remaining crumbs onto bottom and 1 1/2 inches up the sides of an 8 inch springform pan.

In a mixer bowl combine cream cheese and lemon juice; beat with electric mixer until fluffy. Add milk and pudding mix; beat until combined (mixture will be thick). Fold in the pie filling. Turn into prepared pan. Sprinkle reserved crumb mixture atop.

Recipe By : From: Kaz Langridge Date: 24 Feb 96

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