Title: Brownies ( Fudgy Cheesecake Swirl )
Categories: Cookie
Yield: 24 Servings

CREAM CHEESE BATTER
1	pk	Cream cheese, softened (8oz)
1/2	c	Sugar
1		Egg
1	ts	Vanilla extract
CHOCOLATE BATTER
3/4	c	Butter
2		Foil-wrapped bars NESTLE unsweetened chocolate baking bars
1 3/4	c	Sugar
3		Eggs, well beaten
1 3/4	c	All-purpose flour

CREAM CHEESE BATTER: Preheat oven to 350'F. In small mixer bowl, beat cream cheese and 1/2 cup sugar until smooth. Beat in 1 egg and vanilla extract; set aside.

CHOCOLATE BATTER: In heavy-gauge, medium saucepan over low heat, melt butter and Nestle unsweetened chocolate bars, stirring until smooth. Stir in 1 3/4 cups sugar. Blend in 3 eggs. Stir in flour.

Spread Chocolate Batter into greased 13x9" baking pan. Smooth Cream Cheese Batter over top. Swirl metal spatula through batters to marbleize.

Bake 30-35 minutes until edges begin to pull away from side of pan. Cool completely; cut into 2" bars.

Makes about 2 dozen brownies.

From: Carl Berger Date: 13 May 96

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