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Title: Berries Romanoff
Categories: Dessert
Yield: 6 Servings
1/2 | Cup Grand Marnier | |
1 | Cup sour cream | |
1/2 | Pt. vanilla bean ice cream | |
2 | Cup sweetened whipped cream | |
1 | Pt. raspberries | |
1 | Pt. blueberries | |
1 | Pt. blackberries | |
1 | Pt. loganberries | |
1 | Pt. strawberries, halved | |
2 | Oz. chocolate curls | |
2 | Tbs chiffonade of mint | |
Powdered sugar in shaker |
In a mixing bowl, whisk the Grand Marnier and sour cream together. Stir in the ice cream. Fold in the whipped cream. Arrange the berries on a platter. Pour the cream mixture over the top of the berries. Garnish with the chocolate curls, mint and powdered sugar.
Yield: 6 servings
SOURCE: Emeril Live! Cooking Show Copyright 1997, TV FOOD NETWORK SHOW #EMIA54
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