Title: Blackberry Coffee Cake [Texas]> King's Orchards
Categories: Cake
Yield: 1 8x12 pan

2	c	Flour
1	c	Sugar
2	ts	Baking powder
1	ts	Salt
1/2	ts	Cinnamon
1/2	c	Margarine
1/2	c	Pecans or walnuts, chopped
2		Eggs
1	c	Milk
1	ts	Vanilla
1/3	c	Brown sugar
3 1/2	c	Blackberries
1/4	c	Flour
2	tb	Butter

Sift together first five ingredients and put in a large bowl; cut in margarine until mixture looks like crumbs. In another bowl, mix together eggs, milk, and vanilla. Pour over flour mixture and stir until just moistened. Spread in a greased 8" x 12" pan; distribute berries on top. In a small bowl, combine brown sugar, flour, and butter. Mix with a fork until crumbly. Add nuts and sprinkle over top of cake. Bake at 350 degrees for 45 minutes. Makes 6 to 8 servings.

Source: King's Orchards, Plantersville, Texas Shared by: Becci McClain, June 1995

From: Dorothy Flatman Date: 06-27-98 (12:34) The Neverending Bbs (286) Fido-Natio

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