Title: Bridge Creek Heavenly Hots
Categories: Dessert Pancake American
Yield: 4 Servings

4		Eggs
1/2	ts	Salt
1/2	ts	Baking Soda
1/4	c	Cake Flour
2	c	Sour Cream
3	tb	Sugar

Put the eggs in a mixing bowl and stir until well blended. Add the salt, baking soda, flour, sour cream, and sugar, and mix well. All this can be done in a blender, if you prefer.

Heat a griddle or frying pan until it is good and hot, film with grease, and drop small spoonsful of batter onto the griddle--just enough to spread to an approximately 2 1/2-inch round. When a few bubbles appear on top of the pancakes, turn them over and cook briefly. Makes 50-60 dollar-size pancakes.

Source: The Philadelphia Daily News

From: Ian Hoare Date: 06-06-98 (00:55) The Neverending Bbs (286) Fido-Natio

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