Title: Butterscotch Bars
Categories: Cookie Dessert
Yield: 12 Servings

1/2	c	Butter Or Margarine
2	c	Brown Sugar; Packed
2		Eggs; Large
1	ts	Vanilla
2	c	Flour; Unbleached
2	ts	Baking Powder
1	c	Coconut; Shredded
1	c	Walnuts; Chopped

In a 2-quart saucepan melt butter or margarine over low heat. Remove from heat; stir in brown sugar. Add eggs, one at a time, beating well after each addition. Stir in vanilla. Stir together flour and baking powder, and the 1/4 t salt. Add to brown sugar mixture with coconut and nuts; mix well. Spread in greased 15 1/2 X 10 1/2 X 1-inch baking pan. Bake at 350 degrees F for about 25 minutes. Cut into bars while warm; remove from pan when cool.

Makes 36 bars.

From: Better Homes And Gardens Homemade Cookies Cookbook. Typos by Rich Harper

From: Robert Miles Date: 08-23-98 (09:52) Doc's Place Bbs Online. (393) Home_cooki

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