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Title: Chocolate Nut Balls
Categories: Dessert Chocolate Fruit Snack
Yield: 1 Servings
1 | 6-OUNCE PACKAGE (1 cup) | |
SEMISWEET CHOcOLATE PIECES | ||
2 | tb | BUTTER or MARGARINE |
1 | EGG | |
1 | c | SIFTED POWDERED SUGAR |
1/2 | ts | VANILLA |
ds | SALT | |
1/2 | c | FLAKED COCONUT |
1/2 | c | CHOPPED PEANUTS |
FLAKED COCONUTS |
In medium saucepan melt semisweet chocolate pieces and butter or margarine over low heat stirring frequently. Remove pan from heat; cool to lukewarm.
Beat in egg till smooth and glossy. Add sifted powdered sugar, vanilla, and salt; mix well. Stir in the 1/2 cup flaked coconut and chopped peanuts. Chill about (1 hour). Form into ( 1-inch ) balls; roll in additional flaked coconut. Arrange on baking sheet. Chill at least 3 hours or till firm.
MAKES ABOUT 2 1/2 DOZEN BALLS!
Recipe from : Better Homes & Garden (New Cook Book) 1981 over 275 recipes!
From: Danial Mannen Date: 10-27-96 (08:13) The Pine Tree Bbs (222) Cooking(F)
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