Title: Tofu Burgers
Categories: Vegetarian
Yield: 8 Servings
| 1 | | Onion Finely Chopped |
| 24 | oz | Tofu, Crumbled & Cool |
| 2 | c | Water |
| 1/2 | c | Fine Dry Bread Crumbs |
| 2 | tb | Worcestershire Sauce |
| 1/8 | ts | Pepper |
1. Saute Onion in Small Amount Of Water Until Tender & Transparent. Remove
From Heat & Cool.2. Mix Onion With Rest Of Ingredients & Form Into 8
Patties.3. Heat A Nonstick Skillet & Coat With Cooking Spray.4. Add 4
Patties, Cover & Cook Over Low Heat, About 5 Min. Per Side.Repeat With
Remaining Patties.
(Fat 3.9. Chol. 0. Per Patty.)