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Title: Chocolate Raspberry Squares
Categories: Dessert Chocolate Newengland
Yield: 1 Pan
3 | c | Flour |
3/4 | c | Sugar |
3/4 | c | Butter/margarine |
Dash of salt | ||
1 | 10-12oz jar raspberry jam | |
12 | oz | Chocolate chips |
1 | c | Chopped nuts |
Mix first 4 ingredients into coarse crumbs. Spread 3/4 of mixture in 9x13 inch pan; pat down. Bake at 375 degrees for 10 minutes. Spread the jam over the crust. Sprinkle the chocolate chips, nuts and remaining crumbs. Bake 25 minutes. When cooled, cut into squares.
Guild of St. Mary of the Nativity, Scituate, MA
From: Barbara O'keefe Date: 06-28-96 Recipes
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