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Title: Dixie Pie
Categories: Pie
Yield: 8 Servings
2 | eggs | |
1 | /2 c | flour |
1 | /2 c | butter -- unsalted |
1 c | chocolate chips | |
1 c | pecan halves | |
1 t | b bourbon | |
1 t | vanilla | |
1 | 9 inch | |
: | pie shell -- unbaked |
Preheat oven to 350 degrees. Beat eggs until light and lemon colored.
Gradually beat in sugar. Fold in flour and butter; stir in chocolate
chips, nuts and flavorings. Pour into unbaked pie shell. Bake 40-50
minutes. By "Lloyd A. Carver" Recipe By :
From: Robert Miles Date: 05-30-98 (13:18) Doc's Place
Bbs Online. (253) Cooking
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