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Title: Easy Glazed Orange Slices
Categories: Dessert
Yield: 4 Servings
4 | lg | Oranges, peeled and sliced crosswise |
1/2 | c | Orange Marmalade* |
1 | c | Shredded coconut |
Preheat broiler. Position oven rack about four inches from the heat source.
Arrange the slices on the rack of the broiler pan. Spoon about 1/2 teaspoon to one full teaspoon of the marmalade over each slice. Broil until the glaze starts to bubble - about two minutes. Watch carefully.
Top with coconut, return to broiler and boil another minute OR until the coconut is lightly toasted.
* You can substitute apricot or strawberry preserves for the orange marmalade.
Easy Recipes 1992
++ Typed but not tested ++ ++ Courtesy of Dale & Gail Shipp, Columbia Md. ++
From: Gail Shipp Date: 11-03-97 (13:33) The Once And Future Legend (1) Cooking
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