Title: Fruit-Filled Cookie Bars
Categories: Cookie Dessert
Yield: 12 Servings

1		Fresh California peach
4		Plum
1/2	c	Firmly packed brown sugar
1 1/2	c	Rolled oats
1	c	All-purpose flour
3/4	c	Margarine or butter
1	ts	Ground cinnamon
1/4	ts	Baking powder

1. In small bowl, combine fruit and 2 tablespoons brown sugar; set aside.

2. In medium bowl, combine remaining ingredients.

3. Press 1/2 of oat mixture into 8-inch square microwave-safe baking dish. Microwave on HIGH 2 minutes.

4. Spread fruit mixture on top. Crumble remaining oat mixture on top of fruit; pat down slightly.

5. Microwave on HIGH 2 to 4 minutes or until set; check after 2 minutes.

6. Let stand 20 minutes before cutting.

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