Title: Higdom
Categories: Pickle Relish
Yield: 1 Batch

1		Peck of green tomatoes
4		Onions; chopped fine
1	c	Salt
2	qt	Vinegar
1	qt	Water
2	lb	Maple or brown sugar
3	pt	Vinegar
1	tb	White mustard seed
1	tb	Black pepper
1	tb	Ginger powder
1	tb	Cloves; powdered
1	tb	Allspice; ground

Maple sugar is better than brown sugar.

Add the salt to the tomatoes and onions and let stand overnight. Drain off and add the vinegar and water; bring to a boil and simmer 15 minutes. Drain this off; add the sugar, vinegar, and spices. Cook fifteen minutes. Pour into hot, sterilized jars and seal.

Source: Dale Brown's Grandmother in up-state New York Foods of the World: American Cooking Time-Life Books, 1968 Author: Dale Brown Posted by: Jim Weller

From: Jim Weller Date: 08-16-98 (10:00) Doc's Place Bbs Online. (253) Cooking

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