Title: Spicy Ginger Dipping Sauce
Categories: Condiment
Yield: 1 Servings

1/2	ts	Ground ginger
1	ts	Garlic powder
1	tb	Water
1	tb	Soy sauce
3/4	c	Hot sauce (your choice)

In a small bowl, mix ginger and garlic; let stand for 10 minutes so flavors can develop. Add soy sauce and hot sauce, mix. Use for chicken wings or steak fondue.

Add an extra 1/2 tsp of ginger to make a flavorful Oriental-style barbecue sauce for Chinese pork ribs; also great for broiled or grilled chops and steak.

From: Penzey's Spice Catalog

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