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Title: Halloween: Cool Whip Grave Yard Dessert
Categories: Dessert
Yield: 15 Servings

2cChocolate wafer cookie crumbs
1/4cGranulated sugar
1 Margarine; melted ---filling----
8ozFat-free cream cheese
12ozCool whip lite. topping; tha wed
2cWater; boiling
2 4 serv pkgs orange gelatin
1/2cWater; cold
  Ice cubes ---decorations----
1/4cChocolate wafer cookie crumbs
7 Rectangular shaped sandwich cookies
7 Oval shaped sandwich cookies
  Decorator icing brown, green, orange, -- & white
  Candy corn
  Candy pumpkins

Recipe by: Cool Whip Preparation Time: 0:15 Preheat oven at 350. Prepare a 9 x 13 x 2 pan with cooking spray and flour. To prepare crust, combine 2 cups cookie crumbs, 1/4 cup sugar, and margarine in a small mixing bowl. Press firmly into prepared pan. Bake for 10 minutes and then chill. To prepare filling, combine cream cheese, remaining sugar, and 1/2 cup Cool Whip in a mixing bowl. In another mixing bowl, combine boiling water into gelatin until completely dissolved. Mix cold water and ice cubes together to make 1 1/2 cups. Stir ice water into gelatin until thickened. Remove any remaining ice cubes. Spoon gelatin over cream cheese layer. Refrigerate 3 hours or until firm. Spread remaining Cool Whip over gelatin layer. Sprinkle with remaining cookie crumbs. Decorate as a grave yard by poking sandwich cookies on end into dessert. Decorate the cookies as tombstones with the decorator icing. Scatter candy and pumpkins around the surface. From: [mme] Gourmet

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