previous | next |
Title: Malted Milk Cookies
Categories: Cookie Dessert
Yield: 1 Batch
2 1/2 | c | All-purpose flour |
3/4 | c | Plain malted milk powder |
1 | ts | Baking soda |
1 | c | White sugar |
1/2 | c | Light brown sugar |
1 | c | Salted butter; softened |
2 | lg | Eggs |
2 | ts | Vanilla |
2 | tb | Sweetened condensed milk |
1 | pk | Semi-sweet chocolate chips - (12 oz./2 cups) |
Preheat oven to 300 F.
Combine sugar, softened butter, baking soda, eggs, milk, malt powder and vanilla in a large bowl; beat at low speed until well blended. Do not overmix. Gradually fold in flour and mix well. Add chocolate chips last to mixture and drop in 1 tb. drops onto an ungreased cookie sheet.
Bake 12 - 15 minutes at 300 F. in the center rack of oven.
Yield: About 2 1/2 dozen cookies.
Found on Linda Fields's Cyberealm BBS as maltcok2.zip. Formatted by Cathy Harned.
previous | next |