Title: Powter Black Chocolate Sauce
Categories: Dessert
Yield: 12 Servings

1	c	Water
1 1/2	c	Sugar
1	c	Cocoa powder
1	tb	Vanilla

Boil water and sugar. Cook 5 minutes. Remove from heat and add cocoa, stirring constantly. Return to low heat and simmer 5 mins until cocoa is thoroughly dissolved. Remove from heat and stir in vanilla. Per 1/4c serving: 116 cals, .94g fat, .56g sat fat From Cmon America Let's Eat by Susan Powter Typed by Lisa Greenwood

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