Title: Rhubarb Pudding [Depression Era America]
Categories: Dessert
Yield: 6 Servings

2	c	Rhubarb
1	c	Sugar
2		Eggs
1/2	c	Milk
1/4	c	Flour
1/2	ts	Baking powder
1	pn	Salt
		Little grated lemon

Clean rhubarb and cut into small pieces. Mix together eggs and sugar. Add one at a time the remaining ingredients. Stir in rhubarb pieces. Pour into buttered cake pan and put little dabs of butter on top. Bake at 375 degrees for 30-35 minutes. This is good by itself or with a little whipped cream on top. Maybe some nuts.

Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 : Entered by Carolyn Shaw 5-95

From: Dorothy Flatman Date: 05-17-98 (15:20) The Once And Future Legend (1) Cooking

previous

next