Title: Saucepan Brownies
Categories: Lowfat Dessert
Yield: 4 Servings

MIX IN ONE BOWL
1/2	c	Flour
1/3	c	Cocoa
1/4	ts	Baking powder
1/4	ts	Salt
IN SEPARATE BOWL MIX
1/2	c	Pureed prunes (a
4	oz	Jar of baby food prunes is
		Perfect)
2/3	c	Sugar
1	ts	Vanilla
2		Egg equivalents.

These are called saucepan brownies because the original used a stick of butter which was melted in a saucepan. The texture of these brownies is more cakelike than fudgelike.

Add dry to wet. Put in 8 inch square pan. Bake at 350F for 20-25 minutes or un til edges look dry and start to pull away from the pan.

Date: Thu, 11 Nov 93 08:20:00 EST From: Christel=Reeve%SQA%Banyan@magnolia.banyan.com

Converted to MM format by Dale & Gail Shipp, Columbia Md.

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