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Title: Squash or Pumpkin Pie
Categories: Pie
Yield: 1 Servings
Pumpkin Pie | ||
1 | c | Sifted flour |
Little Salt | ||
1 | c | Brown sugar |
1/2 | ts | Cinnamon |
2 | Eggs, beaten | |
2 | tb | Flour |
2 | c | Sweet milk |
Bake 3/4 hour, placing pie in very hot oven for 15 minutes. Then reduce heat.
Squash Pie:
Same as above using ginger instead of cinnamon.
From: A Rhode Island Rule Book Shared By: Pat Stockett
From: Danial Mannen Date: 04-22-96 (15:19) Occ Bbs (33) Cooking
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