Title: Stephanie's Homesteader Cookies
Categories: Holiday Cookie
Yield: 3 Dozen

3	c	Flour
1/2	ts	Salt
1/2	ts	Baking soda
1/2	ts	Cinnamon
1	c	Melted butter
1	c	Brown sugar
1		Egg, well beaten
FOR THE FROSTING
2	tb	Melted butter
1	c	Sifted confectioners' sugar
2		-3 T warm milk

"Sift together the flour, salt, baking soda and cinnamon. Then combine the butter, brown sugar, and egg. Blend well. Press into an old metal ice cube tray(without the ice cube tray insert, of course) tray, and chill 1/2 hour in the freezer. Cut into 1/4 inch pieces. Place on cookie sheet and bake at 375F for 10-12 minutes. Cool and frost.

To make the frosting, combine all ingredients and pour over cookies by the spoonsful.

Originally posted by Stephanie Needham, 12/1/92 Typed for you by Linda Fields, Cyberealm BBS and home of Kook-Net Watertown NY 315-786-1120

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