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Title: Swedish Apple Pie
Categories: Lowfat Pie
Yield: 4 Servings
1 | c | Flour |
1 | c | Sugar |
1/2 | ts | Vanilla |
4 | Egg whites | |
2 | ts | Baking powder |
2 | c | Finely chopped apples |
I picked this recipe up while visiting Stemilt fruit warehouse in Wenatchee, WA. It is a family favorite and often requested by friends for a weekly coffee get-together.
Preheat oven to 350 degrees F. In a large bowl, mix first ingredients; the mixture will be thick. Stir in chopped apple. Spray a pie pan with no stick spray. Put mixture in the pan and bake for about 35 minutes.
I especially like to use Fuji apples. Before baking I sprinkle the top of the batter with a touch of cinnamon sugar. We enjoy this warm but it is ok cold too!
Date: Sat, 07 Jan 95 12:44:34 PST From: Linda Luke
Converted to MM format by Dale & Gail Shipp, Columbia Md.
From: Dale Shipp Date: 08-30-97 (14:29) The Pine Tree
Bbs (222) Cooking(F)
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