Title: Sweet Cream Pie
Categories: Pie
Yield: 1 Servings

		Scald 2 cups 30% cream. Mix
2	tb	Flour, 4 Tbsp. sugar, 1/4
	ts	Salt,
		And blend in thoroughly 2
		Egg whites (stirred with a
		Fork) and 1 tsp.
		Vanilla
		Bake at 450 F for 15 minutes
		Then 350 F to finish. Bake
		Time 25 to 30
		Minutes
		Blend in the hot cream.
		Pour into pastry lined 8"
		Pie pan.

From: Betty Crocker Picture Cookbook Shared by: Pat Stockett From: Pat Stockett Date: 05-24-96 (05:52) The Pine Tree Bbs (222) Cooking(F)

previous

next