Title: Woodcutters Special
Categories: Dessert
Yield: 1 Servings
1 | c | Flour |
1 | | Stick of butter |
1 | c | Nuts |
8 | oz | Cream cheese |
1 | c | Confectioners sugar |
4 | c | Milk |
1 | pk | Vanilla pudding, large size |
1 | pk | Chocolate pudding, lg size |
8 | oz | Cool Whip |
Mix well the flour, butter and nuts. Press into a 9x5 inch baking dish and
bake at 350 degrees for 15 to 20 minutes. Mix cream cheese and powdered
sugar together. Add milk, vanilla and chocolate pudding; mix well. Pour
into pan, on top of cooled crust. Top with Cool Whip. Let chill several
hours and serve. Randy Rigg