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Title: [Bubba-L] Hugenot Torte
Categories: Dessert
Yield: 1 Servings

2 Eggs
1 1/3cSugar
4tbFlour
2 1/2tsBaking powder
1/4tsSalt
1cTart apples -- chopped
1cPecans -- chopped
1tsVanilla

Beat the eggs until fluffy. Add remaining ingredients . Pour into a well-greased 8x12 pan. Bake at 325 for 40 - 45 minutes.

This is really a wonderful dessert. The apples and nuts settle to the bottom of the pan, and the other ingredients make a crisp crust on top. If you can't figure out what Hard Sauce is, use whipped cream as a topping.

Recipe By : Rosemary Arneson

From: Jim Weller Date: 06-21-98 (17:34) The Neverending Bbs (286) Fido-Natio

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