Title: Fudge ( Marshmallow Creme )
Categories: Candy
Yield: 1 Servings

4	c	Sugar
14	oz	Can evaporated milk
1/2	c	Butter
1	pt	Marshmallow creme
1	c	Chopped nuts
12	oz	Chocolate chips
1	ts	Vanilla

Bring sugar, milk and butter to a boil. Boil rapidly for 11 minutes, stirring occasionally. Add marshmallow creme, chopped nuts, chocolate chips and vanilla; stir until marshmallow creme and chips are melted. Pour into a 9 x 12-inch buttered pan. Let cool and mark into squares.

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