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Title: Crescent Mexican Cookies
Categories: Cookie
Yield: 4 Servings
1 3/4 | - 2 c. flour | |
pn | Salt | |
1/2 | c | Confectioners' sugar |
1 | c | Softened butter |
1 | c | Crushed pecan meats |
1 | ts | Vanilla |
Mix together and shape into balls or crescents or rings. Bake 10 to 15 minutes at 325 degrees. Makes about 3 dozen.
Recipe By :
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