Title: Peanutty Chewy Bars
Categories: Cookie
Yield: 24 Bars

1 1/4	c	All-purpose flour
2/3	c	Granulated sugar
1/3	c	Hershey's Cocoa
1/4	c	Packed light brown sugar
1	ts	Baking powder
1/4	ts	Salt
1/2	c	Butter or margarine
2		Eggs; slightly beaten
10	oz	Reese's Peanut Butter Chips
1	cn	Sweetened condensed milk (14 oz. can) (not evaporated milk)
1	c	Sweetened Coconut Flakes (Mounds brand)

Heat oven to 350 degrees Fahrenheit. Grease 13x9x2-inch baking pan. In large bowl, stir together flour, granulated sugar, cocoa, brown sugar, baking powder and salt. Add butter; cut in with pastry blender or with hands until mixture is well blended, resembling coarse crumbs. Add eggs; mix well. Spoon mixture into prepared pan, pressing firmly onto bottom of pan. Bake 8 to 10 minutes or until mixture is set. Remove from oven; sprinkle peanut butter chips on top. Drizzle sweetened condensed milk evenly over chips; top with coconut. Return to oven; bake 20 to 25 minutes or until lightly browned on top. Cool completely in pan on wire rack. Cut into bars. About 24 bars.

Hershey's is a registered trademark of Hershey Foods Corporation. Recipe may be reprinted courtesy of the Hershey Kitchens.

Meal-Master compatible format by: Karen Mintzias

previous

next