Title: Scampi Alla Siciliani
Categories: Seafood
Yield: 3 Servings

6	tb	Olive oil
4		Cloves garlic; minced
4	tb	Parsley; finely minced
1	pn	Pepper
1	pn	Oregano
12		Jumbo shrimp with tails; peeled and deveined

In a kettle put olive oil, garlic, parsley, pepper and oregano. Heat together 2 minutes; then add shrimp. Cover pot and steam shrimp over moderate heat until done (about 5 minutes). Serve shrimp on platter with cooking liquid poured over them. Serves 3.

SANSONE'S SHOW PLACE OF SOUTH

701 E. KINGS HIGHWAY

SHREVEPORT, LA

From . Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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