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Title: Scandinavian Brown Cabbage Soup
Categories: None
Yield: 4 -6
1/4 | c | Butter |
2 | tb | Sugar |
1 | lg | White cabbage, shredded |
1 1/2 | qt | Hot beef bouillon |
1 | ts | Salt |
1/2 | ts | Pepper |
1/8 | ts | Allspice |
Melt butter in heavy kettle. Stir in sugar and cook until browned. Do not scorch. Add cabbage and cook 3 minutes, stirring constantly. Add remaining ingredients. Simmer covered about 1 hour. Posted to MM-Recipes Digest V4 #084 by info@yourbestimage.com (Best Image) on Mar 23, 1997
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